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Thursday, August 2, 2012

Laundry Detergent




                       Pinterest is awesome.. It has triggered my imagination and my love for crafts . I love DIY projects . So when I saw couple of pins on DIY laundry detergent, I knew almost immediately I want to make it . I made changes to the recipes there and came up with my version of it . Now my laundry gets clean ,smells divine and very economical .
        
 What we need :-

2 cups Borax
2 cups Washing Soda
2 cups Oxy Clean
1 cup Dawn Dish detergent
3 cups Purex crystals

                Put all the ingredients in a gallon sized bottle .I did not have any so I used empty soda bottle . Funnel works great for this .Add 4 cups of boiling water to it . mix it carefully .Once everything is mixed pretty well top up with cold tap water . Let all the bubbles spill over . YAY...The laundry detergent is ready to use. It creats less sudds so can be used in the HE washers also .


                            

Brocoli,caulifloer and green pepper paratha /Brocoli cauliflower,green pepper stuffed indian bread



                                  As the school is approching in less than three weeks I am already gearing myself up for the busy mornings . Like every mom ,I want to sneak vegetables in every meal . Everyone in this household loves parathas . On a visit to a friend in New Jearsey ,they have ordered paratha from a special paratha place . Their menu had almost 100 varieties of parathas . This inspired me to make this one .


What we need :-

3 cups hole wheat flour
1/2 tsp salt
water as needed to make soft dough
2 cups grated brocoli
2 cups grated cauliflower
1 green pepper finely chopped
1 1/2 tsp ginger paste
3/4 tsp garlic paste
1 tsp garam masala powder
Salt to taste
2 Tbsp cilatro finelly chopped
Ghee or butter to fry (optional )

How we proceed :-

1. Make a soft dough using as much water needed .
2. Keep aside for 30 mins
3. Mix grated cauliflower,brocoli and chopped pepper .
4. Add ginger -garlic paste , garam masala ,cilantro and salt .
5. Take two lime sized dough balls and roll them in a 6-8 inch diameter .
6. Put 2-3 tbsp of stuffing on one circle .
7. Cover with another circle .
8. Roll into 8-9 inch diameter .
9.Fry on a hot gridle with little ghee .
10. Serve hot .

                    These parathas taste eqully good even after they are cooled down completely . Add yogurt and pickle to go with these in the lunch box .